Enzymes of advanced seed cultivation






Climate
Climate
The cumin seed requires dry and ordinary cold weather. The dry and ordinary hot weather is good for the cumin seed when the seeds are cooked. More atmospheric moisture, diseases and insects are helpful in growing and unable to bear the cumin seed.



Suitable varieties- R.Z. - 19, RZ - 209, R.J. - 223, Gujarat cumin-4 (GC-4)
Suitable varieties- R.Z. - 19, RZ - 209, R.J. - 223, Gujarat cumin-4 (GC-4)



Land and land preparation
Land and land preparation
Junkyard loam soil is suitable for the cultivation of cumin containing proper drainage system. Prior to sowing, it is necessary to prepare the field properly, so that the field is properly planted and its soil is made to grow.



Manure and fertilizer
Manure and fertilizer
In order to get good yield of cumin, before harvesting it should be well mixed with fertilizer according to 10 tons per hectare. In an average fertile land, give 30 kg nitrogen and 20 kg phosphorus per hectare.

The full quantity of phosphorus should be mixed in soil at the time of the last plowing before sowing and give half the quantity of nitrogen along with irrigation after 30-35 days of sowing and remaining 15 kg of nitrogen sowing after 60 days of sowing. When sowing, put 20 kg per hectare sulfur in the field.



Bidder and Seed Treatment
Bidder and Seed Treatment
12 kg of cumin seed is sufficient for one hectare area. To protect against seed borne diseases, prior to sowing, seeds of cumin seeds will be of 2 gm carbendazim 50 wp. Seed per kg should be treated and sown.



Sowing time and method
Sowing time and method
Cereals should be sown in mid-November. Sowing is usually done with spray method. Prepare the first rugs in the finished field. By removing the seeds in them, iron rods should be fermented in such a way that a small layer of soil should be raised above the seed. To make sowing in the queue, they make bees of iron or wood hooks at 25-30 centimeters in the kariis. The seeds are placed in these lines and the teeth are allowed.



Irrigation
Irrigation
The first light irrigation is done immediately after sowing. During this irrigation, it should be kept in mind that the flow of water in the shifts is not much faster. When the seeds begin to flower after the completion of one week of second irrigation sowing. After this, 5 irrigation will be sufficient on the basis of soil structure and season 15-25 days according to the weather. During the sowing of five irrigations, including sowing by fountain method, at ten, twenty, fifty five and eighty days. Play the fountain only three hours.



Weeding hoeing
Weeding hoeing
The first weeding should be done after 30-35 days of sowing and after the second 55-60 days.



Harvesting
Harvesting
The cumin seed is cooked in 120 days. Cut the crop from the toothache and dry well.



Storage
Storage
The amount of moisture should not be more than 8-9 percent in storage during storage. Keep the stored cumin in the sun from time to time.


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